Chino Chinatown
Trinity Groves restaurant fuses Chinese and Latin cuisines. Owners Adrian Verdin and Uno Immanivong were inspired by "barrio Chinos," which translates to "Chinatown" in Latin American cities. Their menu includes lamb tacos, sea bass with a Thai chili glaze, and a banh mi sandwich with steak. For dessert, there's a pina colada upside down cake and a Mexican chocolate cake with coconut ice cream and mole ganache.
