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Photo courtesy of The Tasting Room

Sips will kick off Cocktail Week with a night of elegant aperitifs, cognacs, liqueurs, and digestifs in an indulgent celebration of exquisite before-and-after-dinner libations. On hand will be owner and head chef of Fixture, Ben Merritt, two-time winner of Fort Worth, Texas magazine’s Top Chef Competition winner, who specializes in New American cuisine with a twist.

Sips will kick off Cocktail Week with a night of elegant aperitifs, cognacs, liqueurs, and digestifs in an indulgent celebration of exquisite before-and-after-dinner libations. On hand will be owner and head chef of Fixture, Ben Merritt, two-time winner of Fort Worth, Texas magazine’s Top Chef Competition winner, who specializes in New American cuisine with a twist.

Sips will kick off Cocktail Week with a night of elegant aperitifs, cognacs, liqueurs, and digestifs in an indulgent celebration of exquisite before-and-after-dinner libations. On hand will be owner and head chef of Fixture, Ben Merritt, two-time winner of Fort Worth, Texas magazine’s Top Chef Competition winner, who specializes in New American cuisine with a twist.

WHEN

WHERE

Proper
409 W. Magnolia Ave.
Fort Worth, TX 76104
http://www.fwcocktailweek.com/

TICKET INFO

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