A new sports bar is beaming in to Mansfield: BoomerJack’s Grill & Bar, known for its burgers, wall-to-wall TVs, and backyard-style patios, will open a location at 660 N. US Hwy 287, in a new building about a mile south of H-E-B.

The restaurant-bar is currently in hiring mode; according to a spokesperson, it'll open in mid-March.

BoomerJack's is a DFW concept founded in 2002 originally as a wings place by CEO Brent Tipps, who'd previously been with Steak & Ale and Cici's Pizza. The concept grew, with the expansion of the menu and a full-service bar, and in 2008, they opened the first BoomerJack’s Grill in Fort Worth on West 7th.

There are now 16 locations, including 14 across DFW and two in the Houston area. (Tipps has since founded On Deck Concepts, an umbrella group with sibling concepts Sidecar Social and Bedford Ice House.)

The menu at BoomerJack's is centered on American favorites including burgers, wings, sandwiches, salads, and fries. There are daily specials, as well as an all-day happy hour with drinks kept at 29 degrees using a glycol-cooled system. Most locations feature patios with roll-up bar windows, misters, fire pits, and oversized fans.

Signature dishes include fried pickles, skillet queso, a Monte Cristo sandwich, and Cobb salad. Prices are budget-friendly and there's an extensive array of beers.

This location will feature one of the largest big-screens in all of DFW, measuring 10 feet tall by 30 feet wide. An additional ribbon of 75-inch TVs wrap around the perimeter of the space, leaving nary a bad seat in the house.

This location will also have two patios, including an outdoor patio with a canopy, astroturf, and an assortment of outdoor games.