This Week in Gluttony
These are the 7 best food and drink events in Fort Worth this week
The unofficial start of summer begins this week with the arrival of Memorial Day Weekend, and there are several sweet and spicy events to mark the occasion. There's a rooftop party, a chile pepper festival, a tequila cocktail pairing dinner, garden menu tasting, and citrus-themed menu launch perfect for poolside sips and noshes.
Tuesday, May 21
May Wine Tasting at Fitzgerald
Enjoy four California wines during this tasting at Fitzgerald, including a viognier from Napa, a Sonoma Coast chardonnay, and a pinot noir and zinfandel from the Russian River Valley. The tasting is $55 plus tax and gratuity, and runs from 6:30-8:30 pm.
Wednesday, May 22
Jules Taylor Wine Tasting at 3 Vino
Roanoke wine bar will showcase warm weather-friendly New Zealand wines during this tasting featuring Jules Taylor Wines. The $25 price includes five wines and a cheeseboard, and the tasting will be available from 5-8 pm.
Bourbon Dinner at FnG Eats
Keller neighborhood restaurant will host a communal dinner gathering featuring bourbon cocktail pairings. Items from the four-course menu include pulled pork potato parmesan crisps and wood-grilled beef tournedos along with drinks like the Bahama Bourbon Smash and Tamarindo Side Car. Dinner is $90 plus tax and gratuity, and begins at 7 pm.
Friday, May 24
ZestFest
Annual spicy food and barbecue festival will take place at Will Rogers Memorial Center over three days featuring live cooking demonstrations, fiery food competitions, interactive workshops, and even a Buffalo Bros hot wing eating
contest. Guest chefs include Jon Bonnell (Bonnell’s, Waters), Eddie Deen (Eddie Deen & Company Catering), and Antonio Votta (Bricks & Horses). Tickets range from $18-20 for a day pass to $60 for a three-day weekend pass.
Celebration of Agave with Patron Tequila at Del Frisco’s Grille
Third annual tequila dinner will take place at all locations of Del Frisco’s Grille and feature five courses paired with five different Patron tequila cocktails. Menu highlights include snapper & shrimp ceviche, short rib birria, and tres leches cake. Unique cocktails range from Paloma Passionata to an Anejo Old Fashioned. Dinner is $125 inclusive of tax and gratuity and begins at 7 pm.
Saturday, May 25
Greenhouse Gatherings at Heirloom
Garden-inspired food trailer at Archie’s Gardenland is launching a monthly dinner club. Partake in a multi-course chef-driven tasting menu amid the lush atmosphere of the garden store. The BYOB dinner (don’t forget the glassware, too) is $75 and will run from 6-8 pm.
Sunday, May 26
Rooftop Social at The Sinclair
Kick off summer with a rooftop social at RTB Cocktail & Raw Bar, located atop The Sinclair Hotel downtown. The $25 ticket includes one cocktail and one food item along with music and stunning skyline views. The party will run from 3-10 pm.